Save your rice

If you have problems cooking rice to a perfect texture for fried rice, biryani, or any other type of variety rice.

Then i am sure this useful tip would be handy for you.
Boil water add rice (the rice should be wahsed and soaked for 15-20 mins not more that this) stir the rice after 5 mins with help of fork. This helps your rice from not sticking together. When rice is cooked upto 80-85% drain and spread the rice on flat plate.
Never keep your rice under cold water after draining, it spoils the texture of rice.